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Author : Rick SteinBinding : HardcoverEAN : 9781846076145ISBN : 1846076145Label : BBC BooksManufacturer : BBC BooksNumber of pages : 288Publication date : 2008-10-02Publisher : BBC BooksTitle : Rick Stein's Coast to CoastLanguages : ArrayStudio : BBC Books Another great book from Rick, every recipe I have tried so far has been delicious.
Bought this as a present. I chose it because I would have been happy to receive it, in fact I am hoping my friend will let me have a lend! So you could say, it was bought with self interest. I thought the receipes and colour photo's were good the extra imput from Rick makes the book different from the usual Cook Book. I would rate this book as very good.
br /ps Havn't had a chance to borrow it yet, but am working on that...
Some great recipes in here, Rick has not lost his touch. I got this for a friend and have subsequently enjoyed many of the recipes very much - yum!!
Enjoy Rick Stein's cookery books....his written style is familiar and so enjoyable....beats all the noisy/in your face chef books out there by a mile.
br /His relaxed style engages everyone...even the none foodies in my family enjoy his programmes. As for this book, it is a great buy....and I would recommend it as a lovely gift for anyone who is fed up of cooking the same recipes week after week. Enjoy the layout of different regional foods...and again...Rick has me thinking about where to source local foods again....he makes me enjoy my cooking without making it a major task....exactly how it should be....the lamb curry recipe Wow!!! yummy!!!
br /Love your chicken and asparagus soup Rick....especially made with local Formby asparagus.....
Rick stein is a seafood god among men. His worldly travels have inspired generations to cook and too cook with confidence using ingredients not usually on your average menu.
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br /Coast to coast is a great collection of fantastic recipes and there not all fish! Rick's passion for locality, flavour and affordability has created some fantastic meals easiliy acheivable by even the most amature cook. The book is well layed out,clear and precise with fantastic images to make even the driest mouth water with anticipation.
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br /The recipes are easy to follow the ingredients are (dependant on season) readily availible and the end result is nothing but perfection! this book is a great addition to my collection and would be a worthwhile present for any wanabe cook!