Features






    General AAS

Features








Books

   



How to Brew: Everything You Need to Know to Brew Beer Right for the First Time
John J. Palmer

Buy now: £12.99 & save 4 %
New & used from: £9.20
Availability: Usually dispatched within 10 to 12 days
5.0




The Handmade Soap Book (The Handmade Series)
Melinda Coss

Buy now: £6.69 & save 16 %
New & used from: £4.23
Availability: Usually dispatched within 24 hours
4.5



Kitchen Mysteries: Revealing the Science of Food (Arts & Traditions of the Table: Perspectives on Culinary History)
Herve This

Buy now: £12.83 & save 5 %
New & used from: £6.92
Availability: Usually dispatched within 24 hours




McCance and Widdowson's the Composition of Foods: Summary Edition (6th Edition)
Great Britain. Food Standards Agency

Buy now: £47.03 & save 5 %
New & used from: £40.57
Availability: Usually dispatched within 24 hours
5.0



Alternative Kilns and Firing Techniques: Raku - Saggar - Pit - Barrel (Lark Ceramics Books)
Array

Buy now: £7.49 & save 25 %
New & used from: £5.63
Availability: Usually dispatched within 9 to 12 days
4.5




The Natural Soap Book: Making Herbal and Vegetable-based Soaps
Susan Miller Cavitch

Buy now: £7.79 & save 35 %
New & used from: £5.15
Availability: Usually dispatched within 24 hours
5.0



Designing Great Beers: The Ultimate Guide to Brewing Classic Beer Styles
Ray Daniels

Buy now: £16.99
New & used from: £10.74
Availability: Usually dispatched within 24 hours
4.5




An Introduction to Medicinal Chemistry
Graham L. Patrick

Buy now: £28.99
New & used from: £23.27
Availability: Usually dispatched within 24 hours
4.0



The Science of Cooking
Peter Barham

Buy now: £28.49 & save 5 %
New & used from: £22.88
Availability: Usually dispatched within 24 hours
4.5